Raj Mahal.
Bangladeshi Specialities
Raj Mahal | Moreton-in-Marsh
Country's Most Loved!
Welcome
We Are Locally Crafted Food, Serving Since 2019.
Here at Raj Mahal Restaurant, we are constantly improving our service and quality to give our customers the best experience.
Hours
Sunday - Thursday | 5.30AM - 10.30PM
Saturday - Sunday | 5.30pm - 11.30pm
Our Menu
Quality Ingredients, Tasty Meals
SPECIAL DIETS | Vegetarian Friendly, Vegan Options, Gluten Free Options.
Kalanchi Machli Molee
Popular keralan household dish. Sea Bass cooked with green chillies, tomatoes, curry leaves, tamarind and coconut milk in a spicy thick sauce.
Raus Machli Konkani
Popular dish from Goa. Salmon cooked with tomatoes, curry leaves, sour cream, coconut cream and coconut milk in a delicious creamy thick sauce.
Classic Dishes
Classic dish cooked in a delicious medium spice sauce. Curry, Madras, Bhuna, Dupiaza, Rogon Josh, Pathia, Korma, Balti
Sarson Malai Jhinga
King prawns cooked with mustard, onions, garlic, cinnamon, sour cream, curd and coconut milk in a thick creamy mild sauce.
Maska Palak Jhinga
King prawns cooked with finely chopped spinach, onions, garlic, butter milk and a hint of crushed chilli in a thick creamy medium sauce.
Good Food | Good Drinks
Sunday - Thursday
Special Offers!
Tel. 01608 651015
Please contact our restaurant for further details.